Feb, May, Sept
Anchored on the scientific understanding of aquatic management, this programme addresses the exploration, improvement and conservation of all freshwater and marine food resources. In ensuring students have an edge after graduation, this programme integrates the scientific aspects of aquaculture with the business aspects thus enabling one to venture into commercial activities such as business and entrepreneurship. You will develop the edge needed to thrive in a booming industry and the know-how to balance commercial benefit and sustainability concerns. And with a credential that inspires confidence, you can look forward to make a pertinent contribution in the industry
* This programme received a 100% graduate employability score in the Ministry of Higher Education’s Graduate Employability 2022. (Source: )
Year 1
Year 2
General Courses (MPU) are compulsory for all students.
U1
For Malaysian students:
For foreign students:
Minimum 3 credits (inclusive of Mathematics and 1 Science subject)
Minimum Grade B in 3 subjects (inclusive of Mathematics and 1 Science subject)
Admission on a case-by-case basis
For Local Students
Band 2
Grade B+
Grade A2
30-31
4.0
Grade C
140
36
B1 (with at least 2 skill at B1)
For International Students
Band 3
B1 (High B1)
Band 5.0
35 – 45
150
Grade C